Conferencing

Catering Services - Food Any Time

Hors D’oeuvres

A good rule is to estimate between 6-8 pieces of each guest per hour of reception, reducing the pieces to 2-3 per guest for each subsequent hour of reception. If there is not a dinner to follow the reception, estimate 10+ pieces per guest. When planning your cocktail party, an excellent guide for how much to order is:

Mid Afternoon: 8-10 pieces per person
Before Dinner: 12-16 pieces per person
Evening: 8-10 pieces per person
Late evening: 10-12 pieces per person

When prices are quoted for hors d’oeuvres that price includes all paper products. China may be added to your event for an additional fee.

Cold Hors D’oeuvres

• Assorted Petite Sandwiches - $7.15 per dozen
• Cheese Cubes and Crackers - $22.00 per platter 
• Assorted Tortilla Pinwheels - $5.15 per dozen
• Vegetable Tray with Dip - $22.65 per platter
• Fresh Fruit Platter - $25.25 per platter
• Chex Mix - $12.85 per order

Hot Hors D’oeuvres

• BBQ Smokies - $5.00 per dozen
• Mini Chicken Cordon Bleu - $9.55 per dozen
• Meatballs and sauce - $5.00 per dozen
• Mini Tacos with Salsa - $5.50 per dozen
• Mini Burritos with Salsa - $5.50 per dozen
• Hot Chicken Wings with Ranch - $6.75 per dozen 
• Mini Egg Rolls with Sauce -$6.65 per dozen 

Triple Dipper (serves 10-12 people) Choose 3 from:

• Bonelness Buffalo Wings
• Mesquite Chicken Quesadilla rolls
• Mini Chicken Cordon Bleu
• Chicken Sticklers
• Meatballs
• Beef Sliders
• Buffalo Chicken Poppers

Prices at $26.75 per order